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Food Policy: The Responsibility of the United States in the Life and Death Choices

Edited by Peter G. Brown and Henry Shue
Reviewed by By William Diebold, Jr.
April 1978
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Edited by Peter G. Brown and Henry Shue
Free Press
1977
344 pp.
$14.95

A variety of views mostly focusing on what might be accomplished by different kinds of American food aid.