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Museveni's Oil Bet
VIVIAN SALAMA is a freelance foreign correspondent who has spent the past decade reporting mostly from the Middle East. She is a 2014 Africa Fellow with the International Center for Journalists.See more by this author
Feeble and gaunt from the illness that has eaten away at his body, Fideli Donge wobbled onto the porch of his mud-and-straw home, which is hidden by short palm trees off an isolated, craterous dirt road used mostly by barefooted pedestrians and the occasional bodaboda, an East African motorbike taxi. He’s in his 60s, he thinks, but a lifetime of hard labor and poverty has left him looking closer to 90. A few months ago, as Donge lay bedridden, and as his children and grandchildren -- he has 52 altogether -- worked the 20-acre farm that his family has owned for nearly half a century, men from the local municipality in his western Uganda village knocked at his door.
“They told me that all the residents here have to leave and that they will give me a house or money,” Donge said. He and his family will have to abandon the land that they rely on for their own food and livelihood; they make pennies from the sale of maize, sugar cane, and cassava, a staple crop across Africa. “We don’t know when we will go, or where,” he said. The municipality promised Donge a new home, one large enough to accommodate his family, with soil rich enough to farm, but he hasn’t heard anything since the officials came to his door. “Until now, we are just waiting.”