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World Food Prospects and Agricultural Potential

World Food Prospects and Agricultural Potential

By Marilyn Chou and others

Praeger, 1977, 399 pp.

Reviewed by William Diebold, Jr.

In This Review In This Review

World Food Prospects and Agricultural Potential

World Food Prospects and Agricultural Potential

By Marilyn Chou and others

Praeger, 1977, 399 pp.

A generally optimistic Hudson Institute study that covers many angles.

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